prep time15 minutes
cook time20 minutes
serves4 pax


500 gSan Remo Organic Spaghetti
500 gSan Remo Pasta Sauce
2 tbspOlive oil
2 clovesGarlic, crushed
400 gChicken, minced
1Onion, thinly sliced
Salt and pepper to taste
Parmesan cheese, to serve


  1. Cook San Remo Organic Spaghetti according to the packet instructions.
  2. Heat olive oil in a pan, sauté garlic, minced chicken and onion for few minutes until fragrant.
  3. Add in San Remo Pasta Sauce and bring to boil. Reduce heat and simmer for 15 minutes or until the chicken is cooked.
  4. Season with salt and pepper to taste.
  5. Serve the pasta on plate and pour the sauce over. Sprinkle with parmesan cheese and serve.

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